Truckee Tavern & Grill, a rustic fine dining steak house featuring a woodfire grill, was born in 2014 from the vision of Chris St. Martin and Ryan Dierks of West River Hospitality Group. Truckee Tavern & Grill features hormone free and antibiotic free meats alongside a seasonally changing craft cocktail menu and worldly wine list.10118 Donner Pass Rd
Truckee Tavern & Grill believes that employees are more than "just" employees. We believe they are family. Our management team always leads by example and would never ask anyone to do something they wouldn't do themselves.
Truckee Tavern & Grill delivers sustainable hormone free food to our guests while providing warm welcoming service.
Employee Appreciation program/Events